After an inspiring visit to one of Scotland’s oldest distilleries – Dalmore – hosted by Gerry Tosh, the small group of whisky enthusiasts – Chris van Der Kuyl, Paddy Burns and Kevin Dorren hopped aboard a helicopter for a fantastic journey on to Raasay. What a night we had (more pictures to follow) enjoying delicious Raasay whiskies and a tasty Hebridean meal in the distillery gathering room. The next morning saw an even more spectacular return to the Central Lowlands via a section over the Cape Wrath Trail and then Glencoe and on over the Perthshire hills to home.
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